Typical liquors of the popular culture period with low alcohol content. 

The difference is due to the genuineness and high quality of the raw materials, that are always used in Bordiga.

amarena eli001
Elisir di Amarena
camomilla eli002
Elisir di Camomilla
gentiana eli004
Elisir di Genziana
rabarbaro eli005
Elisir di Rabarbaro
ramasin eli006
Elisir Ramasin
eucalipto eli003
Elisir Eucalipto e Menta
 
 

ELIXIR AMARENA CHERRY

Originated from the old tradition of macerating Black Cherries, also using the leaves and the hazel to obtain a delicious liquor to which therapeutic properties were attributed.

 

ELIXIR CAMOMILE

A delicate liquor, obtained with long maceration of precious chamomile flowers, which keeps all the characteristics unaltered.

 

ELIXIR
 EUCALIPTUS AND MINT

A liquor with an intense and pleasant scent, which combines the freshness and aroma- tic qualities of two plants that have always been considered healthy.

 

ELIXIR GENTIAN

Traditional liqueur, obtained from the wisely gentian root maceration in pure alcohol that gives it the typical bitter taste, harmoniously balanced by other mountain herbs.

 

ELIXIR RHUBARB

Coming from the ancient traditional Bordiga recipes. This elixir is characterized by the presence of rhubarb root, the well-known oriental plant imported directly from China and infused with herbs and flowers.

 

ELIXIR RAMASIN PLUM

Ramasin is a small and delicate plum fruit, typical of the Cuneo countryside, this liquor is produced as it once was with a sweet and intense taste.